Sun 15 Sept
|Tablehurst Farm
Preserving the Harvest
Master the incredibly yummy and healthy art of fermentation with a mouthwatering harvest glut. You will sample wonderful tastes and take away gorgeous ferments made by your own fair hand to surprise and delight everyone - including making your own Master Tonic ready for the upcoming winter.
Time & Location
15 Sept 2024, 10:00 – 13:00
Tablehurst Farm, London Rd, Forest Row RH18 5DP, UK
About the event
T'is the time to be fermenting! Get your hands fizzing and your crocks bubbling to keep yourself healthy ready for winter.
Join Elle in mastering the incredibly yummy and healthy art of fermentation preserving the mouthwatering harvest glut. You will sample wonderful tastes and take away gorgeous ferments made by your own fair hand to surprise and delight everyone - including making your own Master Tonic ready for the upcoming winter. Get the scoop on fermentation secrets only given during her workshops. Elle is an experienced Naturopath with additional specialist IBS/FODMAP training with Monash University, and a certified GAPS™ practitioner, trained with Dr Natasha Campbell-McBride, founder of GAPS™.
Take away 1 x 500ml of Master Tonic and 1 x 500ml jar of seasonal veggie ferment made by your own fair hand to impress and delight your tastebuds and those of your family and friends.
All organic/biodynamic produce, refreshments and recipe…