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Tablehurst Community Farm is a social enterprise founded in the mid-1990s. The farm produces meat, poultry, vegetables, raw milk and arable crops to biodynamic and organic standards. Nearly all Tablehurst’s produce is sold through the farm shop, which is open six days a week. The shop also offers an array of other organic produce including dairy products from our sister farm, Plaw Hatch, fresh bread baked at Tablehurst, local biodynamic eggs, and many other foodstuffs.
The farm is open to the public and you are welcome to walk around. You can visit the animals, see the farmers and gardeners at work, and enjoy the spectacular Ashdown Forest scenery. Our café is open six days a week and offers hot breakfasts and lunches using farm produce, teas, coffees and farm-baked cakes. The farm hosts an extensive programme of community events and offers lots of opportunities for volunteers to get involved in our work.
Shop and Cafe Opening Hours
Monday to Saturday 9.00 - 5.00
Monday 25th May Closed
Cafe and Al fresco kitchen
Closed until further notice
Coronavirus update 22 May
We continue to offer local deliveries for self-isolators and key workers. More details here.
Our shop is open from 9.00am each day, and the butchers' counter is opening at 10.00am. The butcher's counter will revert to 9.00am opening from 1st June.
Our weekly nationwide meat delivery service offers fresh Tablehurst meat and poultry delivered to your door.