My Hip Event, MM/DD/YY
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Tablehurst Community Farm is a social enterprise founded in the mid-1990s. The farm produces meat, poultry, vegetables, raw milk and arable crops to biodynamic and organic standards. Nearly all Tablehurst’s produce is sold through the farm shop, which is open six days a week. The shop also offers an array of other organic produce including dairy products from our sister farm, Plaw Hatch, fresh bread baked at Tablehurst, local biodynamic eggs, and many other foodstuffs.
The farm is open to the public and you are welcome to walk around. You can visit the animals, see the farmers and gardeners at work, and enjoy the spectacular Ashdown Forest scenery. Our café is open six days a week and offers hot breakfasts and lunches using farm produce, teas, coffees and farm-baked cakes. The farm hosts an extensive programme of community events and offers lots of opportunities for volunteers to get involved in our work.
Shop and Cafe Opening Hours
Monday to Saturday 9.00 - 5.00
We are open normal hours on Easter Saturday (butcher's counter opens at noon as usual), but closed Good Friday and Easter Monday.
Cafe and Al fresco kitchen
Closed until further notice
Coronavirus update 8 April
We continue to offer local deliveries for self-isolators and key workers. Next order day is Thursday 9th April for delivery on Easter Saturday. More details here.
Our shop is open as usual, but our butcher's counter is closed until noon each day. We are limiting numbers in the shop to keep everyone safe.
Our nationwide meat delivery service will open each week on Wednesday afternoon for deliveries the following week, but we are reaching capacity every week, so order early to avoid disappointment.